These are the three rolled up pieces of sweet dough for the Braided Bread, and I’m beginning the braiding at the top. My husband wanted to assemble my second pan of my sweet dough. When he asked me how to do it, I told him, to braid it just like you braid hair. But he still didn’t have a clue. I guess he’s never worn pigtails.

Braid the ends of the dough together after it’s in the pan and then brush the top lightly with vegetable oil.

The finished braided dough ready to put in the greased pan.